Berry Ricotta Cheesecake

Savory Experiments 4/24 4:43A Jessica Formicola

Fresh berries are one of my favorite things about the spring and summer months. Although I love eating them straight for breakfast, lunch and dinner, I also try to incorporate them into many of my...

Tiramisu Poke Cake

Savory Experiments 4/18 2:14A Jessica Formicola

Tiramisu may be one of my favorite desserts there s just something special about the combination of the layers of coffee-soaked ladyfingers and sweetened mascarpone cheese, all dusted with cocoa. But...

Chocolate Mayonnaise Cake (Depression Cake)

Savory Experiments 4/11 10:02A Jessica Formicola

Chocolate Mayonnaise Cake is a moist chocolate cake in a sheet pan with chocolate buttercream frosting. One of my favorite recipes from Grandma! Mayonnaise Cake is sometimes touted as cake without...

BBQ Chicken Lettuce Wraps

Savory Experiments 4/11 4:02A Jessica Formicola

Looking for a new way to enjoy BBQ chicken this summer? Check out my BBQ Chicken Lettuce Wraps! Yes, we ve all had the PF Changs Lettuce Wraps and they are delicious! But why not make a non Asian...

Chicken Cordon Bleu Casserole

Savory Experiments 4/9 3:21A Jessica Formicola

There s nothing quite like traditional chicken cordon bleu. Salty ham and creamy cheese stuffed into tender, crispy chicken what s not to love? Well the hassle of making it, for sure! That s why I...

Chicken Piccata Meatballs

Savory Experiments 4/8 2:16A Jessica Formicola

If you re a fan of classic chicken piccata, this chicken piccata meatballs recipe might just become your new favorite. Full of all of the classic lemony, briny, and buttery goodness of the original!...

Fat Elvis Monkey Bread

Savory Experiments 4/4 9:36A Jessica Formicola

If you re looking for a way to make sure a morning is unforgettable, you need to serve this fat Elvis monkey bread immediately! With sweet bananas, an ooey-gooey peanut butter-based topping, smoky...

Peri Peri Chicken

Savory Experiments 4/4 2:04A Jessica Formicola

Our family loves Nando s, and if you ve ever been there, too, you know the powers of peri peri chicken. The South African flavors are almost mesmerizing, from the smoky and bright chicken to the...

Slow Cooker Potatoes Au Gratin

Savory Experiments 3/30 2:43A Jessica Formicola

These potatoes are layers upon layers of cheesy deliciousness and Slow Cooker Potatoes au Gratin are beyond satisfying. Your family and guests will love them! Slow Cooker Potatoes au Gratin are an...

Lemon Garlic Butter Baked Tilapia

Savory Experiments 3/29 2:01A Jessica Formicola

Our family is full of serious seafood lovers so I find myself whipping up seafood recipes on the regular. This one for lemon garlic butter baked tilapia is one that no one can get enough of! Tilapia...

Creole Chicken

Savory Experiments 3/25 6:41A Jessica Formicola

As an Italian-American, tomato-based sauces are among my absolute favorite. So it should come as no surprise that I crave a good Creole Chicken with a zesty tomato based sauce. Creole Vs Cajun We also...

Easy Pineapple Upside Down Cake

Savory Experiments 3/25 6:29A Jessica Formicola

I know this is a pineapple upside down cake, but I am infatuated with cherries, so I added a few more than recipes tend to call for (one in each pineapple center). Not only does that boost the extra...

Swedish Meatballs

Savory Experiments 3/21 3:08A Jessica Formicola

While I m always on board for shopping for home goods, I have been known to make a trip to Ikea just for their Swedish meatballs! The moist meatballs in the slightly tangy, creamy gravy are comfort...

Mexican Salad

Savory Experiments 3/19 2:01A Tayler Ross

This Mexican salad is one of my favorite side dishes and it comes together so quickly! With lots of veggies and a vibrant, citrusy dressing, you can t go wrong serving this on a weeknight as well as...

Mustard Brown Sugar Baked Ham

Savory Experiments 3/12 3:43A Jessica Formicola

If you re like me, you may not be in love with the traditional honey glaze that comes with most hams. But once you try this Mustard Brown Sugar Baked Ham you ll become the biggest fan of glazed ham....